Ingredients:
frozen boneless chicken breasts (at least 1 per person)
1 medium to large jar of salsa - the chunky kind (I buy the big Pace salsa at Sam's)
Directions:
Place frozen chicken breasts in the crock pot. Cover the chicken really well with jar of salsa. Cook all day on low. Just before serving, use two forks to shred the chicken while in the sauce. Serve it with your favorite fixings for tacos or burritos. You can also use it for a taco salad.
- Lydia
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